Sunday, October 7, 2012

Cinnamon Bagels

I'm working my way through Maria Emmerich's book The Art of Eating Healthy, Grain Free Low Carb Reinvented, Kids.  Last night me and the kids made her cinnamon bagels.  I used a Babycakes Mini Donut maker, so it made 18 mini bagels.  They are really good.  They aren't exactly the same texture as a bagel, kind of more bread-like, but still good.


2 comments:

  1. Wow, these look awesome. I'll be careful with my dog, though!! By the way, you are looking so fantastic! I'm loving your recipes.

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