Here it is:
Paleo Biscuit Recipe
Makes 9 biscuits
Ingredients
- 6 egg whites
- 3/4 cup blanched almond flour
- 1/4 cup coconut flour
- 1 teaspoon baking powder
- 1/4 teaspoon sea salt
- ¼ cup almond milk
- 1 1/2 tablespoons coconut oil or olive oil
- Before baking top each biscuit with almond butter (optional)
Preparation:
Preheat oven to 400 degrees.
- Line a baking sheet with parchment paper.
-Mix almond flour, coconut flour, baking powder and salt together in a large mixing bowl.
- Pour in coconut oil and almond milk. Set aside
- In a medium bowl whisk egg whites until they are very frothy.
- Fold the egg whites into mixture until well combined.
- Divide approximately 1/4 cup of dough onto the baking sheet
- Optional top each biscuit with dash of almond butter. (I did not do this step)
- Bake 15 to 18 minutes until the tops are golden brown.
Serve warm or refrigerate.
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