Monday, August 13, 2012

Low Carb Donut Holes / Funnel Cake

I found this recipe for low carb donut holes.  First off I got the oil too hot because I did not have a candy thermometer to judge the oil temperature (need to get one).  I used coconut oil to fry these in and it started smoking because I got it too hot.  Secondly, I could not find a way to drop the whole blob down in one scoop so that it would look like a donut hole.  So mine ended up looking more like funnel cake or squid!  The ones that weren't burnt ended up tasting REALLY good!!  I need to try this one again one day with the proper oil temperature and a better way to drop the balls of dough or a better way to make funnel cake.  I ate all the good peices before I remembered to take a picture, so you get to see the burnt ones!  Here is the recipe I tried:  Low Carb Donuts

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