Monday, August 13, 2012
Low Carb Donut Holes / Funnel Cake
I found this recipe for low carb donut holes. First off I got the oil too hot because I did not have a candy thermometer to judge the oil temperature (need to get one). I used coconut oil to fry these in and it started smoking because I got it too hot. Secondly, I could not find a way to drop the whole blob down in one scoop so that it would look like a donut hole. So mine ended up looking more like funnel cake or squid! The ones that weren't burnt ended up tasting REALLY good!! I need to try this one again one day with the proper oil temperature and a better way to drop the balls of dough or a better way to make funnel cake. I ate all the good peices before I remembered to take a picture, so you get to see the burnt ones! Here is the recipe I tried: Low Carb Donuts
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