Chicken Quiche Muffins

My kids love chicken quiche, so I decided to change up a muffin recipe and see if I could make it taste the same, but be more portable.  They turned out amazing!  The kids love them!

Here's my recipe:

8 eggs
the white meat off a rotisserie chicken
4 oz cream cheese
8 oz swiss cheese
1/2 sweet yellow onion, diced.
1 tspn nutmeg
1 tspn salt

Preheat oven to 350.  Whisk the eggs together.  Then mix in the softened cream cheese and swiss cheese.    Add all the other ingredients and mix until blended.  Pour into a muffin pan and bake for 25 minutes.