Friday, January 18, 2013

Kalua Pig - Crockpot Style

My friend Chris sent me a link to this Kalua Pig recipe from Nom Nom Paleo's blog.  I decided to throw it in the crock pot last night, but didn't have the Hawaiian red salt, so I found some smoked sea salt that I used instead.  It takes 16 hours to cook, so be prepared to wait.  I don't think it smelled all that great when cooking, but it sure tasted good.  The kids really ate it up too!




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